We’re in a time and place where nut milks and natural sweeteners are the norm. Born out of the desire for alternatives, the food system is constantly being pushed forward by innovations. Synthetic is on the opposite side of the spectrum from organically grown, but there’s enough drive behind some of these products to shift […]
At the mention of eating seaweed, the strips of nori which cradle our sushi rolls immediately come to mind. As do those strangely textured, crunchy yet melt in your mouth roasted seaweed sheets. As a the main ingredient of a gourmet dish, or a go-to protein rich snack? Hardly. Seaweed has long been overlooked as a viable food […]
When we attended this year’s Summer Fancy Foods show, we were proud to witness several of our very own clients showcasing fresh new packaging design. Keep an eye out for these fantastic products rolling out in stores this year! ONE CULTURE FOODS FATTY SUNDAYS BOW TIES TILLEN FARMS BIENA 4505 MEATS MAMA GERALDINE’S REVO […]
Ever wonder what the inside of a shop inside Amsterdam looks like? Now you can get a little taste! Our intern Sydney took a trip to the Netherlands recently, and she took some snaps of awesome packaging that she saw. Here are a couple trends she spotted abroad. JUST ADD ______ There were a lot […]
Organic is a term synonymous with fresh, high quality foods that are free of harmful additives. Over the last twenty years, the consumer demand for organic foods has steadily increased, and thus the range of available options has grown exponentially. In fact, it’s one of the fastest growing segments of the food industry, with sales […]
Matcha, a finely powdered green tea, is an ancient beverage first used for ceremonial purposes in China and Japan. The vibrant drink has expanded into many different cultures over the years, which has made way for all kinds of experimentation. Similar to the way masala chai grew to be a household name in the U.S., matcha has evolved from its […]
Interact hit San Francisco last week to check out the latest and greatest in specialty food. We geared up with visits to the ferry building, the farmers market and the Good Food Awards before ending up at the 2017 Winter Fancy Foods Show. We had a great time hanging out with clients, industry friends and thought […]
Tesco has re-branded some of of their meat and produce products with a new range of “farm” names. The controversy is that the “farm” names used are either completely fabricated or are derived from a farm that has nothing to do with the product. The seven new brands consist of produce, beef, and poultry. This […]
